January 17, 2023 – Successful food prep lunch

Yesterday’s food prep made me be able to easily pack this healthy lunch. Sautéed chicken breast (3 oz.), quinoa (1 cup), roasted cauliflower, broccoli, sweet potato and butternut squash (1 cup). I’ll be drizzling with 2 Tbsp of Bolthouse Farms Classic Ranch.

492 Calories, Fat 11.4 grams, Carbs 57.2 grams, Protein 38.5 grams

Roasted veggies, chicken breast and quinoa – It’s what’s for lunch.

Reheated in the microwave for two minutes. Delicious!

Do you have any good food prep recipes you would like to share? Please comment and share.

Thanks for reading!

Published by

Kathy Harriott

My husband, Mike, and I moved from NJ to Southwest Florida in September 2006. I currently work for the local county Facilities Dept. and fill my free time with crafts, reading and my experiments in the kitchen.

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